LobsterFest Is Back

Enjoy a special lobster menu featuring appetizers and entrees – June 2nd thru 28th!

Appetizers

LOBSTER COCKTAIL 19.99

Lobster meat served with cocktail and mustard sauce

LOBSTER DEVILED EGGS 17.99

Sundried tomato whipped yolk, fried basil

LOBSTER TACOS 18.99

Grilled flour tortillas filled with avocado kimchi, chili crisps, basil aioli

LOBSTER CROSTINI 17.99

Garlic and chive ricotta cheese, marinated tomatoes, red onion, tarragon vinaigrette

LOBSTER & ZUCCHINI 17.99

Sautéed zucchini, peppadew peppers, melted provolone cheese and truffle oil

Entrées

All dinners include Insalata Mista or Cup of Chicken Orzo Soup. For an additional charge of $7, you may substitute a Grilled Caesar or Burrata Caprese Salad

HALF POUND LOBSTER ROLL 39.99

Half pound of lobster meat with a touch of mayonnaise and lemon juice in a toasted Brioche roll, served with truffled frites

LOBSTER GNOCCHI 39.99

Lobster meat, smoked bacon, corn, sundried tomatoes, taleggio cream sauce

PRESERVED LEMON LOBSTER SPAGHETTI 39.99

Lobster tossed in a preserved lemon and black pepper mascarpone cream sauce with spinach and marinated tomatoes, served with spaghetti

LOBSTER POT PIE 36.99

Lobster meat, garden vegetables and potatoes, in a rich, creamy sherry-infused lobster bisque, baked under a golden, flaky puff pastry crust.

LOBSTER TAIL WELLINGTON 37.99

Mushroom duxelles, spinach, and lobster tail, wrapped in puff pastry, served with Hollandaise sauce and a small salad of mixed greens, radicchio, shaved Brussels sprouts, pickled red onion, grilled lemon vinaigrette.

LOBSTER SUMMER SALAD 36.99

Lobster meat with avocado, fresh corn, tomatoes, zucchini ribbons, mixed greens and homemade pesto